There are a couple of things to remember when it comes to most camp cooking:  make it filling and make it easy.  The best plan is to create a menu for every meal, then write down what you'll need to prepare each item.  Add salt, sugar and any spices you like - there's your food-packing list.  It may seem tedious, but you'll be glad you spent the few extra minutes preparing at home when the rumbling in your stomach rivals the call of a bull moose. (Be sure to keep the finished menu with your food for reference at the campsite.)